Wednesday, July 1, 2009

The Butler Did It, Phyllis Richman: 1 Star

Good grief. Maybe it takes a special person to suffer through loads and loads of descriptions of food, and I just might not be that person, but I probably should have skipped through half the book instead of suffering though (and I'm a fast reader). You get bogged down in tedious self-indulging chapters where nothing is progressing except food induced comas (and i wasn't even eating at the time). I was just so bored by the effort spent on some of the restaurant "knowitall" non-advice that I almost couldn't finish the book.


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